Reserve from the case
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
Shipping Estimate
Description
Conservation : entre 14 et 16°C
Made of injected platinum silicone
For the detailed classic sponge cake recipe
How much dough to pour
Moule Segment de Mandarine - GG024 recette-bento-cake Conservation : entre 14 etThe high fashion fruity touch Add an ultra realistic fruity note to your desserts with the Mandarin GG024 mold designed by Felix Lo Basso for Pavoni Italia. Inspired by the natural shape of a mandarin segment, this 100% platinum silicone mold offers an elegant and refined finish, perfect for enhancing your sweet or savory creations. Technical specifications Reference: GG024 Dimensions per cavity: 38 22 15 mm Unit volume: ~5 ml Number of cavities: 30
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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